Flavour Profile
About Ambar
Based in Spain, producing some of the finest alcohol-free beers available.
See all Ambar beers →Track every beer, discover your taste archetype, join the community.
The story behind Ambar 0.0 Tostada
A toasted-amber alcohol-free beer is a rarity anywhere — and it takes a brewery like Ambar to make one. La Zaragozana has brewed in Zaragoza’s San José district since 1900, runs an open-vat fermentation room it says is unlike any other in Spain, and says it launched the country’s first alcohol-free beer in 1976; the Tostada puts that malt-forward house craft into a 0.0.
Expect toasted cereal, caramel depth and a rounded finish — a genuinely different proposition from the pale zeros that dominate the shelf, and a cousin of Estrella Levante’s Tostada in Spain’s distinctive toasted tradition.
Serve a touch warmer than a pale lager, with cured meats or manchego. More on the Ambar hub and in our Spanish round-up.
